We continue to bring new ideas to the forefront to protect the environment and make decisions that are fiscally and environmentally responsible. Reducing our environmental footprint and integrating sustainable practices is vitally important. Each team member is encouraged to conserve and treat resources with respect. Simple things like switching off lights to major initiatives to reduce environmental impact are a part of the company’s culture and beliefs.
We customize and develop our sustainability plan for each location, focusing on your goals and employing aggressive practices and ground-breaking practices. At Siena College, we utilize local farmers for the freshest vegetables and fruits whenever possible.
We look forward to sharing additional details
on our sustainability initiatives for
Siena College soon!
Davenport Farms is a fourth generation family farm nestled in the quaint town of Davenport NY, just 70 miles southwest of Siena College. Davenport Farms harvests everything from ripe tomatoes, sweet corn and peppers, to cabbage, potatoes and onions. Davenport farms provide Siena Fresh with produce ingredients for many of our chef inspired menu selections throughout campus. So think fresh and eat local Siena!
Learn more at davenportfarms.com!