Dining Choices


Fresh Market-Build Your Own!

Freshness abounds...

From greenhouse organic to fresh vegetarian and vegan. To local salads and soups...gluten free too!



Delicious foods for all types of eaters are the highlight here, from meatloaf with garlic mashed potatoes for our meat-'n'-potato eaters to a variety of lunch and dinner entrées to address the needs of vegan and vegetarian diners.



Made-to-order signature panini creations, wraps,

pitas and gourmet New York style deli sandwiches.

NY Deli offerings are made with fresh-roasted meats, a variety of signature cheeses and fresh

veggies, all served on signature, bakery fresh breads or made to order as wraps.



You will find an authentic, innovative and healthy menu with taste sensations from Southern Asia and Japanese Cuisine to tempt the palate…Taking our CalU customers in a whole new culinary direction!



Enjoy an authentic taste of the Mediterranean brought to the Gold Rush dining hall at our Trattoria pasta station. Every day you will be offered two types of pastas.


Gelato Dessert Station

Tantalizingly smooth, our house-made gelato is the perfect addition to any meal. Enjoy our classic favorites or treat yourself to one of our delicious specialty flavors!



The Gold Rush offers an entire station designed for students with allergies and special diets. If you have allergies or food intolerances please call 724.938.4184



Pepsi fountain products, cold juices, milk and a variety of coffees and teas, take your pick. On featured days, we will offer other favorites such as Apple Cider, Flavored Waters, Fresh Brewed Teas, and other classics!



Gold Rush offers all-you-care-to-eat dining in a relaxing setting.


Choose from a variety of exciting cuisine, from American entrees and vegetarian selections to ethnically inspired food and traditional favorites.

Hours of Operation:

Monday -Thursday:

Breakfast: 7:00 AM - 9:30 AM

Lunch: 10:30 AM - 2:00 PM

Dinner: 4:00 PM - 7:30 PM



Breakfast: 7:00 AM - 9:30 AM

Lunch: 10:30 AM - 2:00 PM

Dinner: 4:00 PM - 7:00 PM


Saturday- Sunday

Brunch: 10:30 AM - 2:00 PM

Lighter Fare: 2:00 PM – 4:00 PM

Dinner: 4:00 - 7:00 PM