DOOR PRICES
Faculty/Staff & Dependents
Breakfast $7.00 | Lunch $8.90 | Dinner $8.90
Current Students & Alumni
Breakfast $8.60 | Lunch $10.80 | Dinner $10.80
Police & First Responders
Breakfast $6.00 | Lunch $6.00 | Dinner $6.00 | Sunday Lunch $6.00 | Wednesday Dinner $6.00
Guests
Breakfast $10.75 | Lunch $14.00 | Dinner $15.05 | Sunday Lunch $13.25 | Wesnesday Dinner $13.25
Children (Ages 3-10)
Breakfast, Lunch & Dinner $6.40 | Sunday Lunch $2.15 | Wednesday Dinner $2.15
Children Under 2: FREE
HOMESTEAD KITCHEN
Provides a rotating menu of contemporary homestyle comfort food entrées. Our team has developed recipes inspired by the unique spices and techniques featured invarious cultures and ethnic backgrounds to provide the comforts of home.
ROOTS
Focusing on whole, unrefined, or minimally refined plants, we incorporate a wide variety of fruits, vegetables, tubers, whole grains, and legumes in our recipes. Additionally we exclude or minimize animal proteins, dairy products and eggs, as well as highly refined foods like bleached flour, refined sugar and oil.
CLARITY
Clarity meets the needs of our guests who have food intolerances by delivering an array of culinary creations that are free from common allergens, from self-contained food preparation to isolated storage spaces. From specialty gluten sensitive pasta options to hearty soup selections, Clarity provides a worry-free environment to enjoy your favorites!
TRATTORIA
Our contemporary and authentic culinary creations are created fresh with housemade pasta, dough and our own signature sauces. Our commitment to authenticity and quality is evident as our culinarians prepare our delicious pasta and pizza creations in plain view. You will taste the difference!
THE GALLERY
A test kitchen of sorts, our Exhibition Kitchen features mirrors above the chefs so students can watch the entire food preparation process. This kitchen is a teaching and training space, but also an entertainment space. The dining area will be set with counter-style seating of various heights, creating a gallery arrangement so students can fully enjoy watching and learning as our chefs perform.
CREATIONS
Create your breakfast favorites any time of day! We provide the cooking equipment that allows students to create a waffle to their liking, with an array of fresh fruit toppings, nuts, syrups and more.They also can mix a special yogurt creation and we provide so many different add-ins that they can always design something new. Students also can enjoy a variety of their favorite cereals, can select from our fresh-from-the bakery cinnamon rolls, muffins, pastries, bagels, croissants, and assorted breads.
BAKE SHOPPE
You will see our commitment to fresh preparation extends throughout our program - right to our handcrafted dessert specialties. To enhance the experience, we bring our baking out front with an open kitchen environment. Students will see first hand the careful crafting of our specialty selections. All of our tempting items are professionally merchandised to give our venue the look and feel of an upscale bakery.
STACK'D
Handcrafted premium deli sandwiches and wraps, piled high with savory meats and cheeses, and layered with a colorful medley of crisp, fresh-cut veggies. Each bite delivers bold flavors, vibrant textures, and that just-sliced freshness you can taste. Wrapped, stacked, and made to satisfy — this is deli done deliciously.
SMOKE & FIRE
Chef-inspired, slow-smoked and fire-grilled creations. From rotisserie-roasted meats and smoked fruits and veggies to hand-crafted burgers and house-made plant-based options, every dish is prepared fresh and packed with flavor. Signature items like Kofta Kabobs with Garlic Yogurt Sauce highlight the bold, modern menu.